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Friday, June 19, 2020
My mint survived the winter in a pot outside and came back this year, so I replanted it in another pot and it's thriving! I was able to harvest several leaves today. I'll put the leaves between two paper towels and microwave them for a little while (30 sec. to a few minutes- careful not to burn them) in order to dry them out, an easy and fast way to preserve them. Then I'll store the mint in a zip-lock bag for making loose tea from the leaves.