I like this recipe for spiced-rubbed pork loin with acorn squash. Number one: It's not chicken and we eat enough of that. And, number two: As fancy as it looks, it is a very manageable recipe for a week-night, one of the easiest I make, actually. It's even easier to prep than some of the crock pot meals my family enjoys so much. The hardest part of the whole process is cutting the acorn squash into wedges (without cutting your fingers off). You will need a large knife. The more it resembles an ax, the better.
"...the child should have a set time everyday to read for fun. Begin with half an hour for first graders, and build up to an hour of reading time daily... This is an important part of the child's education: it improves his reading skills, teaches him the habit of sitting still with a book, and reminds him that reading is fun... free reading ought to be spent on literature at or slightly below the child's present reading level so that he can simply enjoy himself. The easier reading will help him increase his speed." The Well Trained Mind: The Guide to Classical Education at Home by Jessie Wise and Susan Wise Bauer
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