Saturday, January 14, 2012

How can I tell that Norah was inspired by our "field trip" to a patisserie in NYC last Wednesday?


Because this is what she did to her yogurt Thursday morning.

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Turkey and Noodle Soup (With Thanksgiving Leftovers)

I used our Thanksgiving turkey bones to make stock.  Then I used that homemade stock and our leftover turkey slices in this recipe.  Ingredi...